Cheddar Baked Chicken
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PREP TIME: 15 minutes
SERVES: 4
TOTAL COOKING TIME: 40 minutes
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INGREDIENTS
- 1 roll Ritz Crackers, crushed
- 8 oz Sharp Cheddar, grated
- 1 Tbsp Minced Garlic
- 6 Tbsp butter, melted
- 4 6-ounce boneless, skinless chicken breasts cut into small strips or tenders
DIRECTIONS
- Preheat oven to 375 degrees
- In a bowl, combine crackers, cheese, and garlic
- Dip chicken in butter and then in the cracker mixture pressing gently to help mixture adhere
- Place chicken on a foil-lined baking sheet
- Sprinkle any remaining cracker mixture on the chicken and drizzle with any remaining butter
- Bake until the chicken is golden brown, approximately 30 minutes