Italian Beans Saute
PREP TIME: 5 minutes
TOTAL COOKING TIME: 20 minutes
- 1 onion chopped
- 2 packages frozen Italian green beans
- 1 cube beef bouillon
- 1 tbsp minced garlic
- 1/4 tsp white pepper
- Saute onion in large pot.
- Add Italian green beans and cook for 4 minutes.
- Dissolve beef bouillon in 1 cup water.
- Add 1/2 cup beef bouillon, garlic and white pepper to Italian green beans. Cook until barely tender.